The Menu


Brekkie on a Bun – Your choice of filling  £ 2.25

Bun Doubler – any 2 fillings of your choice  £ 2.95

Full Scottish £9.95

Bacon, sausage, egg, tattie scone, black pudding

Starters & Light Bites

Soup of the day (GFA) £4.95

The BoatHouse Cullen Skink (GFA) £6.25

Caprese Salad (GF) £5.25

Tomato & Basil Bruschetta (V/GFA) £5.25

Smoked Salmon Salad (GF) £6.25

Haggis Bon Bons with Sweet Chilli Sauce £6.25

Deep Fried Calamari RIngs with Garlic Aioli £6.25


Salmon Fillet with Crushed New Potatoes, Kale & Hollandaise Sauce £13.45

Haddock & Handcut Chips with Peas and Tartare Sauce (GFA) £13.45

Homemade Crispy Chicken Burger served on a Brioche Bun with Cheese, Bacon, Salsa, Handcut Chips and Salad £13.95

Mac & Cheese with Garlic Bread (V/GFA) £9.95

Spicy Moroccan Chickpea Stew (V*/GF) £9.95

Roast Mediterranean Vegetable & Red Pesto Tagliatelle (V) £9.95

Quorn Burger in a Brioche Bun served with Sweet Chilli Sauce, Handcut Chips and Salad (V*) £11.95


Chicken Caesar Salad - Shredded Leaves with Bacon, Chicken Strips, Croutons & Parmesan (GFA) £10.95

Steak Salad – Mixed Leaves with Succulent Strips of Steak(GF) £10.95

Smoked Salmon Salad – Smoked Salmon Pieces accompanied by Mixed, Leaves, Cherry Tomatoes, Capers and Green Pesto (GFA) £9.95

Roast Vegetable Salad – Roast Courgette, Aubergine & Peppers lightly drizzled with balsamic vinegar and topped with toasted pine nuts (V* / GF) £8.95


Sandwiches on white or brown farmhouse bread, served with salad, coleslaw and crisps £5.25

Choose your filling from Coronation Chicken, Tuna & Sweetcorn, Egg Mayo, Mature Cheddar & Pickle, Honey Roast Ham

Soup of the Day & a Sandwich £9.25

Hot Steak Sandwich on Crusty Ciabatta with Rocket & Horseradish £9.75

Homemade Fish Finger Sandwich on thick white bread with Tartare Sauce (GFA) £9.65


Platters - £8.75

The Dr Seuss - Ham Hough Terrine, Mini Scotch Eggs, Chutney, a drizzle of Green Pesto served with Crusty Bread (GFA)

The Italian - Parma Ham and Salami with Mozzarella & Sundried Tomatoes served with Artisan Bread (GFA)

The Ploughmans – Cheese, Ham, Pickled Onion & Apple Slices served with Crusty Bread (GFA)

The Greek – Feta Cheese, Olives, Grapes and Taramasalata served with Artisan Bread (GFA)

The Veggie - Hummus, Olives, Grapes, Carrot & Celery Sticks served with Artisan Bread (V* / GFA)

The Sweet Spot

Dark Chocolate Torte with Janetta’s Cherry Ripple Ice Cream £6.45

Traditional Eton Mess £5.45

Sticky Toffee Pudding with Toffee Sauce & Vanilla Ice Cream £6.45

Homemade Lemon Tart with fresh raspberries £6.45

Tablet Sundae £5.45

Selection of Scottish Cheeses, Oatcakes, Chutney & Grapes £7.50

Selection of Janettas ice creams…

1 scoop   £2.00     2 scoop   £3.75     3 scoop   £5.00

BOATHOUSE BAIRNS – £5.95 (free scoop of ice cream included)

Homemade dishes made from fresh local ingredients, masquerading as kids' classics – sshh ! Don’t tell them it’s good for them!

Sally Surprise! – Ham, Cheese, Carrot Sticks, Salad Leaves, Grapes, Cherry Tomatoes served with crisps (GF)

Chicken Goujons, Fries and Salad (GFA)

Fish Fingers, Chips and Peas (GFA)

Mac & Cheese (GFA)


Americano, Cappuccino, Latte, Flat White, Macchiato, Mocha - £3.25

Espresso – Single  £2.50, Double  £3.50

Pot of Tea - £2.75

Breakfast, Earl Grey, Green Peppermint, Lemon & Ginger, Summer Fruits

Hot Choc – Large £3.40, Small - £2.50

Hot Choc with Cream & Mallows – Large £4.50, Small - £3.00 

Daily Specials on the board

Freshly baked scones and of course, there’s always room for cake !


We're on Winter opening hours just now but will be back to 7 day opening in Spring

Wednesday 10am-6pm

Thursday, Friday & Saturday 10am-10pm

Sunday 10am-6pm

Closed Monday & Tuesday

The Grub Hub open weekends October - March 10am-4pm (weather permitting!)

Kooky Koo open Wednesday-Saturday 10.30am-4pm

The Boathouse 2017 All Rights Reserved

Site Designed (with love and a dog named Flo) by Tartan Kipper

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